Swastah Young Entrepreneurship Program

Register Your Society On Swastah

Whole Wheat Bread versus Whole Wheat Roti for your Child?

Setting Up a Swastah Flour Mill Nearby

Are Sehore and MP Sharbati Wheat the Same?

Why You Should Avoid Milling Grains in a Steel Pulverizer

Explore expert insights, tips, and health benefits of chakki atta, multigrain blends, and fresh flour. Stay informed with Swastah’s latest blog articles.

Swastah Blog

Have You Ever Asked Your Mill About INTERNAL Machine Cleaning?

How to Identify Real MP Sehore Sharbati Wheat

Refrigerating Atta

Swastah's Ayurvedic Atta - Balanced Nutrition for All Doshas

Should Bajra (Pearl Millet) Be Consumed in Summers?

Compare our full range of flours by protein, gluten, and fiber content—find the best atta for diabetes, fitness, digestion, kids, or everyday cooking.

Choose the Right Flour for Your Culinary Needs

Attanomics India

Fresh stone chakki atta milled only after you order. 0 preservatives. Same-day delivery in Pune. Swastah brings home the taste and health of truly fresh flour.

Swastah Atta: Fresh Stone-Ground Chakki Atta Delivered From Our Mills

Achieving Soft, Healthy Rotis

Swastah's Protein Boost Atta - Get Protein the Natural Way

Worms in Your Atta

Gentle, gut-friendly flours with Ayurvedic and gluten-free grains—crafted for easy digestion, light meals, and safe for kids and sensitive stomachs.

EasyDigest Ayurvedic & Gluten-Free Attas: Gentle Nutrition

High-protein flour combining wheat, soybean, chickpea, sorghum, rice, and finger millet. Perfect for active lifestyles, fitness enthusiasts, and growing children.

Active+ Protein Boost Atta: Natural Protein for Active Lifestyles

Low-GI multigrain blend featuring wheat, sorghum, barley, pearl millet, and chickpea. Supports healthy blood sugar levels and weight management.

Active+ Lean Atta: Supporting Healthy Blood Sugar Levels

Hearty, flavorful wheat flour milled fresh after order. Available in fine, medium, or coarse texture—ideal for daily rotis, theplas, and bhakris.

Gold Lokwan Atta

Naturally gluten-free flours rich in fiber, iron, and minerals—ideal for bhakris, rotis, and healthy Indian meals. Freshly stone-ground after you order.

Premium Single-Grain Attas: Jowar, Bajra & Ragi

Premium MP Sharbati Golden wheat flour milled fresh after order. Choose your texture—fine, medium, or coarse—for soft, flavorful rotis just the way you like.

Select Sharbati Atta (MP Wheat)

Balanced multigrain flour with wheat, sorghum, pearl millet, rice, chickpea, and finger millet. Ideal for soft, nutritious daily rotis and parathas.

Active+ Everyday Atta: Balanced Nutrition for Daily Wellness

Stone-milled chickpea flour with rich aroma and smooth texture—ideal for pakoras, chillas, laddoos, and authentic Indian recipes. No additives or fillers.