Crafted from Maharashtra-grown Lokwan wheat, this atta delivers a robust, satisfying taste that elevates your daily bread experience.
Traditional Texture
Creates slightly denser rotis with authentic character - perfect for soaking up curries and dals in traditional Maharashtrian meals.
Versatile Options
Available in three custom textures: Fine, Regular, and Coarse, allowing you to select the perfect consistency for your cooking style.
Gold Lokwan Atta is the ideal choice for daily chapatis, theplas, and traditional bhakris. Its hearty character makes it a staple in households that appreciate authentic flavors and nutritional value in every meal.